About
Learn how to make Italian Pasta like a pro. This 3 Hour Live Workshop is designed to get you cooking side by side with me. No special tools required. No previous cooking experience required. On the Agenda: Basic Pasta Dough Recipe Gnocchi Recipe How to shape your pasta Pasta Fillings (Pumpkin Filling + Ricotta Cheese Filling) Sauces (You will learn four different sauces) How to preserve your pasta fresca (frozen or dried) Menu: Spaghetti & White Wine Lemon Sauce Gnocchi with Pesto Alla Trapenese Pumpkin Filled Ravioli in a Sage & Butter Sauce (homemade butter recipe included) Homemade Herb Ricotta Filled Tortelini & Tomato Basil Sauce (includes recipe for homemade ricotta) What You'll Receive: Printable PDF Recipe Book which includes: Shopping List Equiment List Recipe Cards for every recipe Video Tutorial Access: This vido will demonstrate how to make each dish in a workshop style class. This video is 3 hours so you can follow along in real time. I will teach you everything I know about making delicious homemade pasta. Together we will learn how to make a variety of different pasta doughs, noodles, fillings and pasta sauces. You'll also learn how to preserve your fresh pasta for longer storage. This class is perfect for beginner cooks who want to learn how to integrate more home cooked meals that are both delicious and packed with nutrition. These recipes are easy, enjoyable and exciting! Join this class & let's get cooking!
You can also join this program via the mobile app. Go to the app